The predominant factor to be considered by a beef cattle farmer, on a daily basis, is the weather.
The importance of a healthy environment is central to good management, in order to avoid interruptions in the growth cycle.
Transport, adaptation to a new environment, to a new feed ration and ruminal problems are just a few of the issues that the animals may have to deal with.
By giving the animal the tools it requires to stay as healthy as possible, it will have the chance of being able to adapt more rapidly and efficiently to these issues.
Solid and liquid manure are also becoming more and more complicated to manage, given the ever growing restrictions on their use.

Beef cattle

The products of the SOP Beef line offer the farmer solutions for:

the Environment: the process of Bio-hygienization helps to create a new balance, modulating the environmental bacterial load to the advantage of the animal, the herd and the whole environment. This is possible by favouring the humification process instead of that of putrefaction

Health and wellbeing: thanks to direct stimulation of the animal's Bio-resilience centres, the animal reacts better to changes in the barn or to any external stimulations, maintaining greater equilibrium and, consequently, higher standards of health and production

Liquid manure management: thanks to the Bio-valorization process, manure management is facilitated under the slats, in the receiving and large storage pits and, more importantly, the manure develops a greater agronomic value, being transformed from a "problem" into a "resource".

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