The products of the SOP Poultry Line offer the farmer solutions for:
the Environment: thanks to the process of Bio-hygienization, the products help to create a new equilibrium in the barn, modulating the environmental bacterial load to the advantage of the individual bird, the flock and the whole environment. This is possible by favouring the humification process instead of that of putrefaction
Health and wellbeing: thanks to direct stimulation of its Bio-resilience centres, the animal is able to react more efficiently to any changes in the barn and to any other external stimulation, maintaining greater equilibrium and, consequently, higher standards of quality and production
Odor and ammonia emissions: thanks to the Bio-hygienization process, ammonia emissions are reduced, not only in the environment, but also from the droppings in the treated areas of the farm.