World Food Day

Tuesday, October 16, 2018

On this day dedicated to food, our thanks go out to those who work hard every day to offer us high quality products.

With SOP, working towards Sustainable Intensive Agriculture which allows improvement in the quality and quantity of food, whilst respecting the necessities of both the workers and the animals, in the search for environmental, social and economic sustainability. 


Latest News

3/16/2024

The article in "Il Salvagente" about SOP is out!

Read more

11/1/2023

SOP NEWS 7 - November

Read more

10/13/2023

Reduce emissions, odor, by working with the manure microbiome with SOP Lagoon

Read more

Request for further information

I request further information regarding (click subjects required):

By clicking Send you agree to the privacy policy