Pigs
Here is the list of the benefits you can obtain thanks to the SOP Pig Line:
1. Reduction of emissions and odors
The products of the Pig Line help reduce odor and ammonia emissions, right from the barn. Furthermore, they represent a valid aid in reducing the impact of the pig farm on the environment, by also reducing Greenhouse gas emissions: with SOP Star Pig Plus it is possible to reduce the enteric emissions in the barn and, with SOP Pig Lagoon, those from the manure. It is possible to obtain:
- Up to -100* Ammonia (NH3) e Nitrous Oxide (N20)
- Up to -80%** Methane from manure
- Up to -75%** Carbon Dioxide
Inoltre, 100% dei nostri clienti ha percepito una forte riduzione di odori e ammoniaca da quando ha iniziato ad usare i prodotti. Il 65% dice che è annullato del tutto (secondo un’analisi interna effettuata a luglio 2022).
* Data from Borgonovo et al, 2019 and Peterson et al, 2020, Sustainability
**Dati from Chiodini et al., 2023, Sustainability.
2. Bio-valorization and fluidification of manure
The bio-valorization contributes to fluidifying the manure under the slats, in the receiving pits or in the tanks while improving its fertilizing power.
Thanks to the bio-valorization of the manure with SOP Pig Lagoon, it is possible to reduce nitrogen fertilization by 10%.
3. Bio-hygienization of the environment
Bio-hygienization is the conditioning of the environment, without the addition of microorganisms or the unconditional elimination of the beneficial microbial populations; it establishes a balance that favors humification and composting instead of putrefaction.
Bio-hygienization consists of:
- the opposition to environmental pathogens;
- reduction of harmful gas emissions, ammonia and odors;
- reduction of larvae and flies in barn.
4. Bio-resilience and animal wellbeing
The Pig Line products promote animal bio-resilience, with the following goals:
- a more stable and balanced intestinal microbiome, with a better assimilation of nutrients;
- better ration conversion and protein synthesis;
- better immune system;
- lower risk of spreading epidemics;
- greater capacity for healing and recovery.
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Our products from the Pig Line:
